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Holiday Menu

St. Patrick’s Day

Corned Beef & Cabbage Steamed Potatoes & Carrots Cheese Tortellini With Creamy Pesto Sauce Sautéed Green Beans Mixed Green Garden Salad Artisan Dinner Rolls Fresh Fruit Platter St. Patrick’s Day Cookies

$25.35 per Person

Mardi Gras Menu

(Taste of New Orleans) Jamaican Jerk Flank Steak

Black Beans & Dirty Rice Mixed Green Garden Salad Assorted Dinner Rolls Fresh Fruit Salad
New Orleans Style Bread Pudding

$30.40 per Person

Crawfish Available With minimum of 60 People $8.00 more per Person


Blackened Jerk Flank Steak (Festering Meat)
Italian Sausage with Tomato Sauce

(Intestines in Gut Gravy)
Black Beans and Rice (Maggots In Beans)
Black Linguini with Creamy Pesto Sauce

(Swamp Weed)
Deviled Eggs with Olives as Eyes (Trolls Eyes)
Mixed Greens
With Pistachios, Cranberries, Oranges Finger Bread Sticks
(Goblin Fingers)
Fresh Fruit Platter Halloween Cookies
$25.90 per Person

Candied Apples & Caramel Apples Available

$3.30 more per Person